Purezento for me
Conni's Corn & Spelt Bread Baking Mix
Conni's Corn & Spelt Bread Baking Mix
✅ No artificial flavours
✅ Made by hand in small batches
❤️ Handmade in Germany
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Conni´s Rye Corn Bread Baking Mix
- Add the baking mix to the bowl with 180 ml of lukewarm water and mix and knead well, then let rise for at least 30 minutes.
- Knead the dough again for a few minutes so that it is as airy as possible.
- Grease the loaf pan. Put the dough into the loaf pan (length 25cm) and let it rise covered for another 30 minutes.
- Preheat oven to 200 degrees (fan oven: 180 degrees).
- Brush dough with a little water and sprinkle with a pinch of flour.
- Bake the bread in the oven for about 25 to 35 minutes.
- We wish you a "Bon appétit!
Ingredients
Ingredients
SPELT flour (67%), corn flour (30%), dried sourdough, iodized table salt, dried yeast, baking malt, sugar.
NO artificial flavor enhancers
NO artificial preservatives
Pflichtangaben / Food labelling
Pflichtangaben / Food labelling
Allergene / Allergens: in der Zutatenliste in GROSSBUCHSTABEN hervorgehoben. / Shown in CAPITALS in the ingredients list.
Hersteller / Manufacturer: purezento for me UG (haftungsbeschränkt), Linienstraße 3, 65439 Flörsheim am Main, Deutschland / Germany
Mindesthaltbarkeitsdatum / Best before: siehe Verpackung / see packaging
Aufbewahrung / Storage: Trocken, kühl und vor Licht geschützt lagern. Nach dem Öffnen gut verschließen. / Store in a cool, dry place away from light. Reseal after opening.
Nettofüllmenge / Net quantity: 320g
Nutrition Facts
Nutrition Facts
Nutrition Facts for Conni's Corn & Spelt Bread Baking Mix can be found furter down on the page.
Packaging content
Packaging content
Conni's Corn & Spelt Bread Baking Mix 320g
Shipping
Shipping
We ship all orders the same day if the order reaches us before 15:00 CEST (German Local Time) on normal workdays. Read more in our shipping policy.
Easy Returns
Easy Returns
We have a 14 days guaranteed easy return!
For more information, read our return policy.
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Nutrition Facts for Conni's Corn & Spelt Bread Baking Mix
Nutrition Facts |
Per 100g |
|---|---|
| Calories | 1.405 kJ (332 kcal) |
| Fat | 1,3 g |
| Saturated fat | 0,2 g |
| Carbohydrates | 65,0 g |
| Sugar | 1,5 g |
| Protein | 12,0 g |
| Salt | 2,0 g |
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